The doughnut story

I have been struggling with the recipe for doughnuts for the last three years. I have been tried every trick in the book to make them soft and fluffy. I spent a lot of time thinking about it since carnival is fast approaching and everyone wants to eat doughnuts during the carnival period. I love…

Krafne naše bake sa pekmezom od marelice

  SASTOJCI:  – 5 žumanjaka  – 4 jušne žlice ulja  – naribana korica limuna  – 1 vanilin šećer  – 2 jušne žlice šećera  – ekstrakt vanilije ili rum (po želji)   *sve sastojke dobro izmiješati   – 200 ml toplog mlijeka  – 1 svježi kvasac  – 3 čajne žličice Schar MixB bezglutenskog brašna  – 1 ½…