The doughnut story

I have been struggling with the recipe for doughnuts for the last three years. I have been tried every trick in the book to make them soft and fluffy. I spent a lot of time thinking about it since carnival is fast approaching and everyone wants to eat doughnuts during the carnival period. I love…

Buns with ground flaxseed

INGREDIENTS 350g MIX B flour (by Schar + 30g to flour the surface) 100g ground flaxseed 40g tapioca 60g melted butter 1 egg 1 teaspoon salt 350ml warm water 1 packet active dry yeast   COATING: 1 egg yolk INSTRUCTIONS In a big bowl, put warm water, dry yeast, a teaspoon of sugar and a…

Homemade gluten-free bread

INGREDIENTS 550g MIX B flour (by Schar) 400ml warm water 60ml olive or sunflower oil 1 teaspoon salt 1 packet active dry yeast   INSTRUCTIONS Prepare the yeast by following the instructions on the packet. Put all the other ingredients into a bowl and slowly add the yeast. Mix until well combined. The dough is…

Triangle cheese puffs

INGREDIENTS: 500g MIX B flour by Schär 400ml lukewarm water 100ml olive oil 1 teaspoon salt 1 packet active dry yeast   300g shredded Gouda cheese 100g melted butter   INSTRUCTIONS: 1) Prepare the yeast by following the instructions on the packets and let it sit for about 15 minutes. Put all the other ingredients…

Cheese Muffins

INGREDIENTS: 160 g gluten-free flour cornmeal (people with celiac disease should only use gluten-free cornmeal) 2 eggs 150g shredded Gouda cheese  250ml milk 1 packet of baking powder (around 14g)  salt (as per taste)   INSTRUCTIONS: In a mixing bowl, mix your dry ingredients: flour, cornmeal, baking powder, and salt. Slowly mixing it, add eggs,…

Coconut cubes

  INGREDIENTS: 4 eggs 10g melted butter 100ml milk  (lactose-free or regular) vanilla extract or rum (as per taste) 100g granulated sugar 150g Farabella flour for cakes (I bought it at Glutenbio) 1 packet of baking powder   CHOCOLATE COATING: 200ml milk 200g baking chocolate 50g butter 300g desiccated coconut   INSTRUCTIONS: Preheat the oven…